Christmas Menu
Speciality: Traditional cuisine
Discover our exclusive menu during the Christmas Season!
From November 30th to January 4th, you can enjoy our special Christmas menu. Savor the flavors of truffled poultry consommé, slices of marinated salmon with citrus notes and pumpkin seeds, stuffed pullet with mushrooms, truffle, and Périgourdine sauce, and a sponge cake with egg yolk cream and toasted sugar, transporting you to a Christmas full of traditions.
We adapt to any food intolerance.
People with reduced mobility
Booking available
Table service